THE DOUBLE MANZO EXPERIENCE

Sydney's Most Expensive Steak Sandwich

Japanese A5 Wagyu. Dry-aged Australian beef. A century-old balsamic. All brought together in one seriously good steak sandwich.

Celebrate Melbourne Cup Day at Manzo

DISCOVER WHAT’S INSIDE 

NOT YOUR AVERAGE STEAK SANDWICH

WE TAKE OUR STEAK SERIOUSLY..

And apparently, our sandwiches too.


Meet the Double Manzo. A combination of Japanese A5 Wagyu, dry-aged Australian beef, truffle butter and 100-year-old balsamic, served between freshly made Italian schiacciata.


It’s rich, generous and a little over the top.


Exactly how we like it.

Forget everything you know about steak sandwiches.


Introducing the Double Manzo. An extraordinary combination of premium Japanese Wagyu, beautifully aged Australian beef and some of the world’s most indulgent ingredients.


Every element has been carefully selected. Every flavour has its purpose.


The result? A steak sandwich unlike anything you’ve experienced before.

MEAT THE SANDWICH

WHAT MAKES A $210 STEAK SANDWICH?

Japanese A5 Wagyu

THE WAGYU

Kagoshima A5 Wagyu. Beautiful marbling, incredible tenderness and rich flavour.

Dry-Aged Beef

THE PERFECT CUT

Australian beef, dry-aged to develop a deeper, richer flavour.

Truffle Butter

THE TRUFFLE

Rich, aromatic truffle butter that brings every element together.

100-Year-Old Balsamic

THE BALSAMIC

Aged for a century. A small addition that makes a remarkable difference.

Italian Schiacciata

THE FOUNDATION

Freshly made Italian schiacciata. Golden, crisp and made to hold it all together.

Finishing Touches

THE REST

Provolone, charred onions, pickled beetroot and Parmigiano crisp. Nothing here by accident.

THE WORD IS OUT

APPARENTLY, WE’VE CAUSED A BIT OF A STIR.

A $210 steak sandwich was always going to get people talking. Here’s what Sydney’s food lovers have to say about the Double Manzo.

AS FEATURED IN GOOD FOOD

A $210 STEAK SANDWICH? YES, REALLY.

When Good Food at The Sydney Morning Herald heard about the Double Manzo, they wanted to know what goes into a steak sandwich with a $210 price tag.

Crowded restaurant with diners seated at tables under warm lighting, chatting and eating.

A Look Inside Manzo

Italian hospitality, great wine and a dining room made for long lunches and even longer dinners.